Air, bass, beer, and fast food logistics – WHAT THE TRUCK?!?

On today’s episode, Dooner and The Dude are talking all about the logistics that drive companies like Anheuser-Busch InBev and CKE Restaurants (Carl’s Jr./Hardee’s). Plus, this week in freight markets, California’s first electric truck mandate, and PPP loan Ponzi schemes.…

Air, bass, beer, and fast food logistics - WHAT THE TRUCK?!?

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On today’s episode, Dooner and The Dude are talking all about the logistics that drive companies like Anheuser-Busch InBev and CKE Restaurants (Carl’s Jr./Hardee’s). Plus, this week in freight markets, California’s first electric truck mandate, and PPP loan Ponzi schemes. They’re joined by special guests – Angie Slaughter, VP, Sustainability, Logistics, SVC & Capabilities Procurement at Anheuser-Busch InBev, North America; John Brewer, Director of Distribution and Logistics at CKE Restaurants, Inc.; Bryan Schreiber, Manager of Air Cargo Business Development, Columbus Regional Airport Authority; Frank McCabe, Results-Driven Transportation & Legal Executive And, Good News Bad News concerning spilled meat, Amazon’s counterfeit solution, and Segway.

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